Sunria Rainforest RiceTM takes you on a journey of wellness through an Indonesian tropical rainforest. With its array of exotic colors and aroma of tropical flowers, It is nature's nourishment for health in a rice blend packed with iron, fiber, and anti-oxidants to rejuvenate the body. Merging into a gorgeous purple when cooked, this mix of brown, red, and black rice, is the ultimate rice to reward your body and your senses.
Length: Long Grain Texture: Medium Aroma: Tropical Roast Suitable for: Salads, Pilafs, Side dish, Casseroles, and Grills. Sunria rice provides a rich nutritional value, supplying energy while nourishing you with a higher level of vitamins and minerals, as well as quality amino acids, proteins, fibers, and essential trace elements needed for a healthy body.
Zero Cholesterol Low in Fat Low in Sugar Low in Sodium High in Protein Good Source of Iron Good Source of Anti-Oxidants Gluten Free and Wheat Free No Harmful Chemicals, such as Pesticides, Additives, and Preservatives
Cooking Advise STOVETOP: Rinse rice once. Combine 1 cup of rice with 2 cups of water, a teaspoon of olive oil, and a pinch of salt. Bring to a boil over high heat for a minute, then reduce heat to low. Cover tightly and simmer for 25 minutes. Remove from heat. Let stand covered for 5 minutes. Fluff and serve. RICE COOKER: Cook 1 cup of rice with 1.75 cups of water, and a teaspoon of olive oil and a pinch of salt.