Detail The Spice Lab Mexican Street Corn Seasoning 141 Gram
Top off boiled, roasted or grilled corn with mayonnaise, Cotija cheese, a squeeze of lime and a few shakes from this blend for a delicious taste. If you want to serve something a little less messy, make esquites by scraping the kernels off the cob and combining them with the aforementioned mayo, lime, cheese & seasoning for a yummy, easy-to-eat side dish.
SUCCULENT MEXICAN ELOTE SEASONING: When you want authentic, Mexican street vendor flavor, reach for our Street Corn Seasoning. Top off grilled corn with mayonnaise, Cotija cheese, a squeeze of lime and a few shakes from this gluten free blend for that authentic taste.
MEXICAN STREET CORN FLAVOR: A piquant blend of warm spices, this pure seasoning with no added fillers is perfect for grilled or boiled corn. It's also a delicious addition to soups, stews, tacos and chilis. Use it to elevate the mouthwatering flavor of beef, chicken and vegan tacos.
ALL-NATURAL INGREDIENTS: This chef-crafted, small batch blend combines the all natural ingredients of Himalayan pink salt, organic turbinado sugar, chili peppers, smoked paprika, black pepper, cumin powder, dehydrated garlic & onion, tomato, chipotle powder, oregano and vegetable powder.
PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this street food blend is all-natural, kosher, non-GMO and gluten-free.
Your corn on the cob just got more exciting. Simply sprinkle this savory blend of warm spices on top of buttered cooked corn. For authentic Mexican street corn, top grilled corn on the cob with mayonnaise, cotija cheese, a squeeze of lime and a sprinkle of this seasoning.
Other ingredients Himalayan pink salt, organic turbinado sugar, chili peppers, smoked paprika, black pepper, cumin, dehydrated garlic & onion, tomato, chipotle powder, oregano, vegetable fiber to prevent caking.