Get perfectly fluffy, moist sushi rice every time with this easy to use powdered sushi vinegar. This sushi vinegar pack contains enough powdered sushi vinegar for a whopping 16 servings of sushi rice, making it great for sushi parties or picnics.
Sushi vinegar, or seasoned rice vinegar, is an important part of making sushi. Vinegar was originally added to rice as a way to help preserve the fish. Although not necessary anymore, the tradition has stuck and rice vinegar is used to add unique and yummy flavour these days.
How To Use
Get ready to sushi up a storm! • Cook your Japanese rice following our recipe. • Once the rice is cooked, add it to a large bowl. • While the rice is cooling, add 1tbsp of powdered sushi vinegar for every 300g of rice. • Fold the vinegar in until the rice has fully cooled. Your rice is now ready to make sushi!