Singabera Organic Coconut Nectar Syrup Gula Kelapa Cair Organik 300ml
USDA Organic
Made from the golden nectar of coconut tree blossoms.
With its delicious soft caramel flavor and low glycemic index, coconut sugar is an ideal white sugar substitute for coffee, tea, baking and cooking.
Singabera sugar starts as the hand-tapped golden nectar of coconut blossoms, which is then slow kettle-boiled at controlled temperature to distill its essential goodness. Minimally refined, we produce high purity sugar which is an excellent alternative to cane sugar with 1:1 ratio.