The amazing combination of vegetables and rice at its naturally wheat and gluten free best! Orgran's Vegetable Rice Spiral Pasta delivers quality ingredients and all-important taste in spades. Versatile and easy to digest, make your next meal one to treasure.
With everything from crispbread, crackers, biscuits and baking to breakfast, pasta, desserts and more, Orgran has your nutrition covered. Free to feel good, Gluten, dairy, egg, wheat and soy free, Yeast and GMO free, No added MSG, No artificial colours, flavours or preservatives, Suitable for vegans and vegetarians, Kosher - Pareve
Country of Origin Australia
Instructions 1. Place contents into plenty of boiling water (approximately 4 litres (4 U.S. quarts) for every 250 g / 8.8 oz. of Orgran pasta). Salt may be added to the water. 2. Stir gently and continue to boil for 8.5 minutes, or until preferred texture. Be careful to not overcook. 3. Remove from boil and immediately strain and rinse under warm running water.