Herbal soup in Chinese culture is one of the most beloved dishes! It's a cure-all for illness, for imbalance in the body, mind or soul and for boosting immune system function and overall health. Herb soup is especially enjoyed in winter months, but it can be made and loved during any season.
Chinese herbal medicines are mainly plant based, but some preparations include minerals or animal products. They can be packaged as powders, pastes, lotions or tablets, depending on the herb and its intended use. Different herbs have different properties and can balance particular parts of the body.