Chili powder is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. It is used as a spice to add pungency and flavor to culinary dishes. In American English, the spelling is usually "chili"; in British English, "chilli" is used consistently
What is Chili Powder? Chili powder is a seasoning blend of ground dried chiles and other spices. Common chiles include: New Mexico chiles, Ancho chiles, or Cascabel chiles. These are usually combined with spices such as cumin, oregano, and paprika.
A robust blend of ripe peppers, herbs and spices Deep rich, flavorful heat, vibrant red color and aroma A tasty starting point for delicious homemade chili Gives earthy depth to Mexican, Tex-Mex or Southwestern dishes
Want to get your next pot of chili off to a super-delicious start? Begin with Come Food Chili Powder: a complex blend of ripe peppers, herbs and spices. It’ll set the stage for your own take on any Mexican, Tex-Mex or Southwestern dish.
While there are as many chili recipes as there are cooks, there’s also an essential starting point ̶ an earthy, robust, well-balanced flavor to set the stage for your own special additions. Our chili powder begins with whole, ripe peppers, toasted and mixed with garlic, salt and herbs and spices like cumin and oregano.
Homemade chili is just one of its many uses. Add to spice rubs for pork ribs, steak and chicken wings. Stir into ground beef with onions and garlic as a base for nachos, tacos or burgers.